'Crispy outside and juicy fried chicken from Japan! marinated with garlic, ginger, white sugar, soy sauce and sesame oil. double deep fried for crispiest texture! best for snack time Feel free to subscribe, comment, like and share! :) Karaage Serving for 4 -------------------------------- INGREDIENTS : 500 gr boneless chicken thigh 4 cloves garlic (finely chopped) 15 gr ginger (finely chopped) 1 tsp salt 2 tbsp white sugar 3 tbsp soy sauce 1 tsp sesame oil 50 gr tapioca flour (for marinating) 200 gr tapioca flour (for coating) 50 ml water 1,5 L oil (for deep frying) To Serve : 1/2 pcs sliced iceberg lettuce sliced lemon parsley for garnsih Music Info : Sunset (Prod. by Lukrembo)'
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